The domestick coffee-man, shewing the true way of preparing and making of chocolate, coffee and tea. I. Cocoa chocolate the difference between carracca and martinico. ... II. The best method of roasting coffee, ... III. Of tea, green and bohea, ... By Humphrey Broadbent, ..

People / Organizations
Imprint
London: printed for E. Curll, and T. Bickerton, 1722.
Publication year
1722-1722
ESTC No.
T34819
Grub Street ID
265070
Description
[4],26,[2]p. ; 8⁰
Note
With a final leaf of advertisements.