Man his own brewer, a small treatise, explaining the art and mystery of brewing porter, ale, twopenny and table-beer; Recommending and proving the ease and possiblity, of every amn's brewing his own beer in any quantity from one peck to a hundered quarters of malt. Calculated by exposing the deception in brewing, to reduce the expence of a family, and lessen the destructive practice of public-house tipling. By Samuel Child, brewer

People / Organizations

• Samuel Child (Author)

Imprint

London : Printed for the author, No. 15, Little Compton-Street, Soho; and sold by H.D. Symonds, No. 20, Paternoster-Row; J. Ridgway, No. 1, York-Street, St. James's-Square; T. Spence, No. 1, Little-Turnstile, Holborn; J. Smith, No. 1, Portsmouth-Street, Lincoln's Inn fields, [1792?] Second edition, carefully revised.; ..

Publication year

1792

ESTC No.

T33564

Grub Street ID

264111

Description

19,[1]p. ; 8°.