The royal gauger; or, gauging made easy, as it is actually practised by the officers of his Majesty's Revenue of Excise. In two parts. Part I. Containing the practical Methods of finding the Area's and Contents of such Superficies and Solids, as are the Foundation of Gauging. Also the Established Rules for finding the Contents of all Sorts of Cisterns, Coppers, Backs, Coolers, Tuns, Stills and Casks, when full, or Part empty: The Examples being performed here both by the Pen and Sliding Rule: And this not in Ale, Beer, Wine and Malt only; but in Made-Wines, Sope, Starch, Candles, Hops, Coffee, Tea, Chocolate, all sorts of Leather, Paper, &c. which have been very considerable Branches of the Revenue, as well as of every Excise Officer's Duty for above thirty Years past, though yet never treated of by any Author. With the Officer's Duty in the Distillery. Part II. Shewing the necessary Steps to be taken for obtaining Employment in the Excise, with authentic Forms of such Certificates, Pe

People / Organizations
Imprint
London: printed for the author; and sold by E. Wicksteed, at the Black-Swan in Newgate-Street, near Newgate-Market, 1743.
Publication year
1743-1743
ESTC No.
T121896
Grub Street ID
172650
Description
xvi,474p.,plates ; 8⁰
Note
With an errata slip.