The complete confectioner; or, housekeeper's guide: to a simple and speedy method of understanding the whole art of confectionary; the various ways of preserving and candying, ... Also, the art of making artificial fruit, ... To which are added, some bills of fare for deserts for private families. By Mrs. H. Glass, author of The art of cookery, with considerable additions and corrections, by Maria Wilson.

All titles

• The complete confectioner; or, housekeeper's guide: to a simple and speedy method of understanding the whole art of confectionary; the various ways of preserving and candying, ... Also, the art of making artificial fruit, ... To which are added, some bills of fare for deserts for private families. By Mrs. H. Glass, author of The art of cookery, with considerable additions and corrections, by Maria Wilson.
• Compleat confectioner

People / Organizations

• Hannah Glasse (Author)

Imprint

London: printed by J. W. Myers, for West and Hughes, 1800.

Publication year

1800-1800

ESTC No.

N5078

Grub Street ID

34803

Description

xxxiv,360p. ; 8⁰